red wine
C12632
concept
Red wine is an alcoholic beverage made by fermenting the juice of dark-colored grape varieties, characterized by its tannins, rich flavors, and typically deeper color.
All labels observed (13)
| Label | Occurrences |
|---|---|
| red wine canonical | 27 |
| red Bordeaux wine | 7 |
| Beaujolais cru | 5 |
| Italian red wine | 3 |
| Burgundy wine | 2 |
| Cabernet Sauvignon wine | 2 |
| Bordeaux red wine | 1 |
| French red wine | 1 |
| Primitivo-based wine | 1 |
| Sardinian wine | 1 |
| Spanish red wine | 1 |
| red Burgundy wine | 1 |
| red wine blend | 1 |