Régnié

E242785

Régnié is a French red wine appellation and one of the ten Beaujolais crus, known for its fruity, aromatic Gamay-based wines.

All labels observed (1)

Label Occurrences
Régnié canonical 1

How this entity was disambiguated

Statements (34)

Predicate Object
instanceOf Appellation d’Origine Contrôlée
Beaujolais cru
French wine appellation
country France
foodPairing charcuterie
grilled meats
poultry dishes
soft cheeses
grapeVariety Gamay
knownFor aromatic wines
fruity wines
locatedIn Auvergne-Rhône-Alpes region
surface form: Auvergne-Rhône-Alpes

Beaujolais
Rhône department
eastern France
numberOfBeaujolaisCrus 10
primaryGrapeRequirement Gamay noir à jus blanc
productionCountry France
recognizedAsCruOf Beaujolais
regulatoryStatus AOC
servingTemperature slightly chilled
typicalAcidity fresh acidity
typicalAlcoholRange approximately 12–13.5% ABV
typicalAromas floral notes
raspberry
red currant
red fruits
spice notes
typicalBody light to medium-bodied
typicalTanninLevel low to moderate tannins
wineClassificationSystem French AOC system
wineColor red
wineRegionType cru Beaujolais
wineStyle red wine

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Beaujolais hasSubregion Régnié