Usakhelauri
E70523
Usakhelauri is a rare and highly prized Georgian red wine known for its natural sweetness, aromatic complexity, and limited production in the mountainous Racha region.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Usakhelauri canonical | 1 |
Statements (46)
| Predicate | Object |
|---|---|
| instanceOf |
Georgian wine
ⓘ
naturally sweet wine ⓘ red wine ⓘ |
| acidityLevel | balanced acidity ⓘ |
| agingPotential | good aging potential ⓘ |
| aromaNotes |
floral notes
ⓘ
red berries ⓘ spice notes ⓘ |
| aromaProfile | aromatic ⓘ |
| body | medium-bodied ⓘ |
| climate | cool mountain climate ⓘ |
| colorDescription | deep ruby ⓘ |
| consumerPerception | luxury product ⓘ |
| countryOfOrigin | Georgia ⓘ |
| cultivation | steep mountain slopes ⓘ |
| culturalSignificance | prestige wine in Georgia ⓘ |
| exportStatus | exported in small quantities ⓘ |
| fermentationType | natural fermentation ⓘ |
| foodPairing |
desserts
ⓘ
ripe fruits ⓘ soft cheeses ⓘ |
| grapeOrigin | indigenous Georgian grape variety ⓘ |
| grapeSkinColor | red ⓘ |
| grapeVariety | Usakhelauri grape ⓘ |
| harvestMethod | hand-picked grapes ⓘ |
| marketPosition | highly prized wine ⓘ |
| primaryUse | table wine ⓘ |
| productionArea | mountainous vineyards ⓘ |
| productionRegion | northwestern Georgia ⓘ |
| productionScale | limited production ⓘ |
| rarityStatus | rare wine ⓘ |
| regionOfOrigin | Racha ⓘ |
| reputation | one of the most expensive Georgian wines ⓘ |
| servingOccasion | festive occasions ⓘ |
| servingTemperature | slightly chilled ⓘ |
| soilType | rocky soils ⓘ |
| subregionOfProduction |
Racha-Lechkhumi
ⓘ
surface form:
Lechkhumi
|
| sweetnessLevel | sweet ⓘ |
| tanninLevel | soft tannins ⓘ |
| tasteProfile | naturally sweet ⓘ |
| typicalAlcoholContent | medium alcohol ⓘ |
| vinification | produced from single grape variety ⓘ |
| wineClassification | appellation wine of Georgia ⓘ |
| wineColor | red ⓘ |
| wineStyle | still wine ⓘ |
| yieldLevel | low yields ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
Instruction
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Input
Subject: Usakhelauri Description of subject: Usakhelauri is a rare and highly prized Georgian red wine known for its natural sweetness, aromatic complexity, and limited production in the mountainous Racha region.
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.