typicalBrothType
P67753
predicate
Indicates the kind of broth that is most commonly or traditionally used as the base for a given dish or preparation.
Observed surface forms (2)
- typicalBroth ×3
- ramenBrothType ×1
Sample triples (7)
| Subject | Object |
|---|---|
|
naengmyeon
surface form:
Naengmyeon
|
icy cold broth ⓘ |
| Sichuan hot pot | spicy red broth ⓘ |
| Sichuan hot pot | mala broth ⓘ |
| Teochew rice noodles | light clear broth via predicate surface "typicalBroth" ⓘ |
| Morioka reimen | chilled beef-based broth via predicate surface "typicalBroth" ⓘ |
| Morioka reimen | chilled chicken-based broth via predicate surface "typicalBroth" ⓘ |
| Kitakata | shoyu (soy sauce) broth via predicate surface "ramenBrothType" ⓘ |