Forfar bridie

E88791

Forfar bridie is a traditional Scottish meat pastry, similar to a pasty, originating from the town of Forfar and typically filled with minced beef and onions in a horseshoe-shaped crust.

All labels observed (2)

Label Occurrences
Forfar bridie canonical 1
onion-free Forfar bridie 1

How this entity was disambiguated

Statements (38)

Predicate Object
instanceOf Scottish meat pastry
savoury pastry
category Scottish breads
meat dishes
savoury pies
street food
containsMeat beef
countryOfOrigin Scotland
course main course
snack
cuisine Scottish cuisine
doughType puff pastry
shortcrust pastry
hasAlternativeName bridie
hasIngredient pepper
puff pastry
salt
seasoning
shortcrust pastry
suet
hasMainIngredient minced beef
onion
hasPreparationMethod baked
hasTypicalCrust crimped edge
hasVariant Forfar bridie self-linksurface differs
surface form: onion-free Forfar bridie

spiced Forfar bridie
isPartOf Scottish culinary heritage
locatedInTheAdministrativeTerritorialEntity Angus
placeOfOrigin Forfar
servingTemperature hot
warm
shape horseshoe
similarTo Cornish pasty
traditionalTo Angus
Forfar
Scotland
typicalFilling minced beef and onions
usedAsSymbolOf Forfar

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Forfar hasTraditionalFood Forfar bridie
Forfar bridie hasVariant Forfar bridie self-linksurface differs
this entity surface form: onion-free Forfar bridie