Cloudy Bay Pelorus
E789991
Cloudy Bay Pelorus is a renowned New Zealand sparkling wine, typically made in a Champagne style and celebrated for its elegance and vibrant acidity.
Statements (30)
| Predicate | Object |
|---|---|
| instanceOf |
New Zealand wine
ⓘ
sparkling wine ⓘ |
| agingOnLees | yes ⓘ |
| alcoholType | wine ⓘ |
| bubbles | fine persistent bead ⓘ |
| color | white ⓘ |
| countryOfOrigin | New Zealand ⓘ |
| fermentationMethod | bottle-fermented ⓘ |
| foodPairing |
light appetizers
ⓘ
oysters ⓘ seafood ⓘ shellfish ⓘ |
| grapeBlendStyle | Chardonnay-dominant blend with Pinot Noir ⓘ |
| grapeVariety |
Chardonnay
ⓘ
Pinot Noir ⓘ |
| knownFor |
brioche and toasty complexity
ⓘ
elegance ⓘ fine mousse ⓘ fresh citrus notes ⓘ vibrant acidity ⓘ |
| market | international ⓘ |
| parentBrand | Cloudy Bay NERFINISHED ⓘ |
| producer | Cloudy Bay Vineyards NERFINISHED ⓘ |
| productionMethod | traditional method (méthode traditionnelle) ⓘ |
| region | Marlborough NERFINISHED ⓘ |
| reputation | premium New Zealand sparkling wine ⓘ |
| servingTemperature | chilled ⓘ |
| sparklingType | Brut-style ⓘ |
| wineStyle |
Champagne-style sparkling wine
ⓘ
traditional method sparkling wine ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.