aloo paratha

E66153

Aloo paratha is a popular North Indian flatbread stuffed with spiced mashed potatoes, commonly eaten with butter, yogurt, or pickles.

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Statements (49)

Predicate Object
instanceOf Indian dish
breakfast dish
stuffed flatbread
commonIn Indian dhabas
Punjabi households
containsIngredient ajwain
coriander
cumin
fresh coriander leaves
garam masala
green chili
onion
red chili powder
salt
cookedOn tawa
cookingMethod pan-fried
shallow-fried
countryOfOrigin India
course breakfast
main course
dietaryCategory vegetarian dish
doughLeavening unleavened
doughMadeFrom whole wheat flour
eatenAs breakfast food
comfort food
hasCuisine Punjabi cuisine
surface form: North Indian cuisine

Punjabi cuisine
hasFilling spiced mashed potatoes
hasMainIngredient potato
spices
wheat flour
mealTime breakfast
brunch
dinner
oftenServedWith curd
pickle oil
regionOfPopularity northern India
surface form: North India

Punjab
servedHotOrCold hot
similarTo paratha
stuffed naan
typicallyServedWith butter
lassi
pickle
white butter
yogurt
typicalShape round
usesFat ghee
oil

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Punjabi cuisine signatureDish aloo paratha