Triple

T3163424
Position Surface form Disambiguated ID Type / Status
Subject aloo paratha E66153 entity
Predicate hasCuisine P1016 FINISHED
Object North Indian cuisine
North Indian cuisine is a regional Indian culinary tradition known for its rich, wheat-based dishes, extensive use of dairy, and robust, aromatic gravies and breads such as parathas and naan.
E12237 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: North Indian cuisine | Statement: [aloo paratha, hasCuisine, North Indian cuisine]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: North Indian cuisine
Context triple: [aloo paratha, hasCuisine, North Indian cuisine]
  • A. Punjabi cuisine
    Punjabi cuisine is a hearty, North Indian culinary tradition known for its rich, buttery dishes, extensive use of wheat, dairy, and tandoor cooking, and iconic foods like butter chicken, sarson da saag, and makki di roti.
  • B. Malwa cuisine
    Malwa cuisine is a regional culinary tradition from the Malwa region of central India, characterized by hearty wheat-based dishes, rich use of ghee and spices, and a blend of Rajasthani and Gujarati influences.
  • C. Marwari cuisine
    Marwari cuisine is a traditional vegetarian food culture from the Marwar region of Rajasthan, India, known for its rich use of ghee, spices, and dishes adapted to arid desert conditions.
  • D. Gujarati thali
    Gujarati thali is a traditional Indian platter-style meal from the western state of Gujarat, featuring a variety of vegetarian dishes served together to offer a balanced, sweet-leaning flavor profile.
  • E. Indian Bar
    Indian Bar is a scenic alpine basin and popular backcountry camping area along the Wonderland Trail on the southeastern side of Mount Rainier in Washington State.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: North Indian cuisine
Triple: [aloo paratha, hasCuisine, North Indian cuisine]
Generated description
North Indian cuisine is a regional Indian culinary tradition known for its rich, wheat-based dishes, extensive use of dairy, and robust, aromatic gravies and breads such as parathas and naan.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: North Indian cuisine
Target entity description: North Indian cuisine is a regional Indian culinary tradition known for its rich, wheat-based dishes, extensive use of dairy, and robust, aromatic gravies and breads such as parathas and naan.
  • A. Punjabi cuisine chosen
    Punjabi cuisine is a hearty, North Indian culinary tradition known for its rich, buttery dishes, extensive use of wheat, dairy, and tandoor cooking, and iconic foods like butter chicken, sarson da saag, and makki di roti.
  • B. Malwa cuisine
    Malwa cuisine is a regional culinary tradition from the Malwa region of central India, characterized by hearty wheat-based dishes, rich use of ghee and spices, and a blend of Rajasthani and Gujarati influences.
  • C. Marwari cuisine
    Marwari cuisine is a traditional vegetarian food culture from the Marwar region of Rajasthan, India, known for its rich use of ghee, spices, and dishes adapted to arid desert conditions.
  • D. Gujarati thali
    Gujarati thali is a traditional Indian platter-style meal from the western state of Gujarat, featuring a variety of vegetarian dishes served together to offer a balanced, sweet-leaning flavor profile.
  • E. Indian Bar
    Indian Bar is a scenic alpine basin and popular backcountry camping area along the Wonderland Trail on the southeastern side of Mount Rainier in Washington State.
  • F. None of above.

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ad85850c1481908a9e9c6242238de2 completed March 8, 2026, 2:19 p.m.
NER Named-entity recognition batch_69ada61a4b8481908897a8d39d94c2f4 completed March 8, 2026, 4:38 p.m.
NED1 Entity disambiguation (via context triple) batch_69b235d07ad88190838a845b5ade05a0 completed March 12, 2026, 3:41 a.m.
NEDg Description generation batch_69b2399b8398819086ee836031b502de completed March 12, 2026, 3:57 a.m.
NED2 Entity disambiguation (via description) batch_69b23a19c6188190a5aa647b06b94924 completed March 12, 2026, 3:59 a.m.
Created at: March 8, 2026, 3:06 p.m.