Fer Servadou

E392520

Fer Servadou is a dark-skinned French wine grape variety known for producing deeply colored, tannic red wines with spicy, peppery aromas, primarily in Southwest France.

All labels observed (1)

Label Occurrences
Fer Servadou canonical 12

How this entity was disambiguated

Statements (45)

Predicate Object
instanceOf Vitis vinifera cultivar
wine grape variety
agingPotential good with oak aging
alsoKnownAs Braucol
Fer
Mansois
Pinenc
budburstTime early to mid
climatePreference cool to moderate climates
colorOfBerrySkin dark
countryOfOrigin France
cultivationCountry Argentina
Brazil
France
United States of America
surface form: United States

Uruguay
diseaseResistance good resistance to rot
susceptible to powdery mildew
grapeUse red wine production
notableGrowingArea Cahors region
Entraygues-le-Fel AOC
Estaing AOC
Fronton AOC
Gaillac AOC
Marcillac AOC
primaryRegion southwestern France
surface form: Southwest France
regulatoryStatus authorized variety in several Southwest France AOCs
ripeningTime late
typicalAromas black fruit
peppery
red fruit
spicy
typicalBlendRole blending grape
varietal grape
typicalTanninLevel high
typicalWineColor deeply colored
typicalWineStyle tannic red wines
vineVigor moderate to high
wineAcidity medium to high
wineBody medium to full
wineFoodPairing charcuterie
game dishes
hard cheeses
red meats
wineStructure firm tannins

How these facts were elicited

Referenced by (12)

Full triples — surface form annotated when it differs from this entity's canonical label.

Fronton AOC authorizedGrapeVariety Fer Servadou
Gaillac AOC grapeVarietyUsed Fer Servadou
Marcillac AOC mainGrapeVariety Fer Servadou
Cabardès AOC authorizedGrape Fer Servadou
Madiran wine region grapeVariety Fer Servadou
Tannat commonBlendPartner Fer Servadou
Négrette typicalBlendPartners Fer Servadou
Braucol synonym Fer Servadou