Amontillado

E336449

Amontillado is a Spanish fortified wine from the sherry region, known for its amber color and nutty, oxidized character that bridges the styles of fino and oloroso.

All labels observed (1)

Label Occurrences
Amontillado canonical 2

How this entity was disambiguated

Statements (47)

Predicate Object
instanceOf fortified wine ⓘ
sherry ⓘ
agingEnvironment oak casks ⓘ
agingRequirement extended cask aging ⓘ
aromaNotes almond ⓘ
dried fruits ⓘ
hazelnut ⓘ
tobacco ⓘ
wood ⓘ
bridgesStyleBetween fino ⓘ
oloroso ⓘ
canBe medium-dry ⓘ
classification Vino Generoso ⓘ
color amber ⓘ
countryOfOrigin Spain ⓘ
etymology derived from Montilla-style wine ⓘ
fermentation fully fermented base wine ⓘ
fortifiedWith grape spirit ⓘ
grapeVarietyUsed Palomino ⓘ
hasFlavorProfile nutty ⓘ
oxidative ⓘ
isProtectedDesignation yes ⓘ
isTypeOf Spanish wine ⓘ
fortified Spanish wine ⓘ
nameLanguage Spanish ⓘ
originatesFromRegion Jerez de la Frontera ⓘ
surface form: Jerez

Sherry region ⓘ
oxidationLevel medium to high ⓘ
pairsWellWith mature cheeses ⓘ
mushroom dishes ⓘ
soups ⓘ
white meats ⓘ
productionMethod partially biological aging under flor ⓘ
subsequent oxidative aging ⓘ
regulatedBy Jerez-Xérès-Sherry y Manzanilla de Sanlúcar de Barrameda DO ⓘ
surface form: Denominación de Origen Jerez-Xérès-Sherry
relatedStyle Fino ⓘ
Manzanilla ⓘ
Oloroso ⓘ
servingGlass copita sherry glass ⓘ
servingOccasion before or during meals ⓘ
servingTemperature slightly chilled ⓘ
sweetenedVersionKnownAs medium sherry ⓘ
tasteProfile dry ⓘ
typicalAlcoholByVolume 16–22% ABV ⓘ
typicalResidualSugar low ⓘ
typicalUse aperitif ⓘ
food pairing wine ⓘ

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.