Fish-fragrant pork
E211990
Fish-fragrant pork is a classic Sichuan stir-fry dish featuring shredded pork cooked in a spicy, sweet, sour, and garlicky sauce that mimics traditional fish-seasoning flavors but contains no fish.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Fish-fragrant pork canonical | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T1909876 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Fish-fragrant pork Context triple: [Sichuan Province, hasFamousDish, Fish-fragrant pork]
-
A.
Stir Fry
"Stir Fry" is a popular hip-hop single by Quavo’s group Migos, produced by Pharrell Williams and known for its catchy beat and mainstream success.
-
B.
mapo tofu
Mapo tofu is a classic Sichuan Chinese dish featuring soft tofu and minced meat in a spicy, numbing chili and Sichuan peppercorn sauce.
-
C.
Mandu
Mandu is a historic fortified city in central India renowned for its Afghan-era architecture, romantic legends, and scenic hilltop setting.
-
D.
Jagalchi Sijang
Jagalchi Sijang is South Korea’s largest and most famous seafood market, located along the waterfront in Busan and renowned for its vast array of fresh and live seafood.
-
E.
Karapan sapi
Karapan sapi is a traditional Madurese bull racing festival from Indonesia in which teams of yoked cattle sprint down a dirt track, accompanied by lively cultural celebrations.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Fish-fragrant pork Target entity description: Fish-fragrant pork is a classic Sichuan stir-fry dish featuring shredded pork cooked in a spicy, sweet, sour, and garlicky sauce that mimics traditional fish-seasoning flavors but contains no fish.
-
A.
Stir Fry
"Stir Fry" is a popular hip-hop single by Quavo’s group Migos, produced by Pharrell Williams and known for its catchy beat and mainstream success.
-
B.
mapo tofu
Mapo tofu is a classic Sichuan Chinese dish featuring soft tofu and minced meat in a spicy, numbing chili and Sichuan peppercorn sauce.
-
C.
Mandu
Mandu is a historic fortified city in central India renowned for its Afghan-era architecture, romantic legends, and scenic hilltop setting.
-
D.
Jagalchi Sijang
Jagalchi Sijang is South Korea’s largest and most famous seafood market, located along the waterfront in Busan and renowned for its vast array of fresh and live seafood.
-
E.
Karapan sapi
Karapan sapi is a traditional Madurese bull racing festival from Indonesia in which teams of yoked cattle sprint down a dirt track, accompanied by lively cultural celebrations.
- F. None of above. chosen
Statements (49)
| Predicate | Object |
|---|---|
| instanceOf |
Chinese pork dish
ⓘ
Sichuan dish ⓘ stir-fry dish ⓘ |
| aroma |
fragrant
ⓘ
pungent ⓘ |
| contains |
aromatics
ⓘ
chili peppers ⓘ fermented bean paste ⓘ |
| cookingMethod | stir-frying ⓘ |
| countryOfOrigin | China ⓘ |
| course | main course ⓘ |
| cuisine | Sichuan cuisine ⓘ |
| dishFamily | yuxiang dishes ⓘ |
| doesNotContain | fish ⓘ |
| flavorProfile |
garlicky
ⓘ
savory ⓘ sour ⓘ spicy ⓘ sweet ⓘ |
| hasAlternateName |
yuxiang eggplant
ⓘ
surface form:
yuxiang rousi
yuxiang shredded pork ⓘ |
| hasChineseName | 鱼香肉丝 ⓘ |
| isPopularIn |
China
ⓘ
Chinese restaurants worldwide ⓘ |
| mainIngredient | pork ⓘ |
| mainIngredientForm | shredded pork ⓘ |
| nameRefersTo | seasoning used for fish dishes ⓘ |
| region |
Sichuan Province
ⓘ
surface form:
Sichuan
|
| relatedDish |
Fish-fragrant eggplant
ⓘ
Fish-fragrant shredded chicken ⓘ |
| sauceType | yuxiang sauce ⓘ |
| seasoningStyle | fish-fragrant (yuxiang) ⓘ |
| servedWith | steamed rice ⓘ |
| spicinessLevel | medium to high ⓘ |
| texture |
slightly crunchy vegetables
ⓘ
tender pork strips ⓘ |
| typicalIngredient |
Sichuan pickled chilies
ⓘ
bamboo shoots ⓘ doubanjiang ⓘ garlic ⓘ ginger ⓘ pickled chili paste ⓘ scallions ⓘ soy sauce ⓘ sugar ⓘ vinegar ⓘ wood ear mushrooms ⓘ |
| typicalServingTemperature | hot ⓘ |
| usesTechnique | velveting pork ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
Instruction
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Input
Subject: Fish-fragrant pork Description of subject: Fish-fragrant pork is a classic Sichuan stir-fry dish featuring shredded pork cooked in a spicy, sweet, sour, and garlicky sauce that mimics traditional fish-seasoning flavors but contains no fish.
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.