ISO 22000
E18754
ISO 22000 is an international food safety management standard that specifies requirements for organizations in the food chain to ensure safe food production and handling.
All labels observed (1)
| Label | Occurrences |
|---|---|
| ISO 22000 canonical | 4 |
Statements (46)
| Predicate | Object |
|---|---|
| instanceOf |
food safety management standard
ⓘ
international standard ⓘ |
| aimsTo |
ensure safe food handling
ⓘ
ensure safe food production ⓘ |
| appliesTo | organizations in the food chain ⓘ |
| basedOn | HACCP principles ⓘ |
| compatibleWith | ISO 9001 ⓘ |
| covers |
all organizations regardless of size in the food chain
ⓘ
catering services ⓘ feed producers ⓘ food ingredient manufacturers ⓘ food manufacturers ⓘ food packaging manufacturers ⓘ food service operators ⓘ retailers in the food chain ⓘ subcontractors in the food chain ⓘ transport and storage operators ⓘ |
| focusesOn | food safety management systems ⓘ |
| hasScope |
food safety hazards control
ⓘ
interaction within the food chain ⓘ |
| includesRequirement |
continual improvement
ⓘ
emergency preparedness and response ⓘ establishment of critical control points ⓘ external communication procedures ⓘ hazard analysis ⓘ implementation of prerequisite programs ⓘ internal communication procedures ⓘ management review ⓘ traceability system ⓘ |
| integrates | Hazard Analysis and Critical Control Point ⓘ |
| language |
English
ⓘ
French ⓘ other ISO official languages ⓘ |
| publishedBy | International Organization for Standardization ⓘ |
| requires |
competence and training for personnel
ⓘ
defined responsibilities and authorities ⓘ documented food safety policy ⓘ monitoring of food safety performance ⓘ verification and validation of control measures ⓘ |
| shortName | ISO 22000 self-link ⓘ |
| specifies | requirements for a food safety management system ⓘ |
| supports |
customer confidence in food safety
ⓘ
global food supply chain management ⓘ regulatory compliance in food safety ⓘ |
| usesApproach | risk-based thinking ⓘ |
| usesStructure | Plan-Do-Check-Act cycle ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
Instruction
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Input
Subject: ISO 22000 Description of subject: ISO 22000 is an international food safety management standard that specifies requirements for organizations in the food chain to ensure safe food production and handling.
Referenced by (4)
Full triples — surface form annotated when it differs from this entity's canonical label.