Ful medames
E145855
UNEXPLORED
Ful medames is a traditional Middle Eastern dish of slow-cooked fava beans, commonly eaten for breakfast and considered a national staple of Egyptian cuisine.
Aliases (1)
Referenced by (2)
| Subject (surface form when different) | Predicate |
|---|---|
|
Egyptians
→
Egyptians ("Taameya (Egyptian falafel)") → |
cuisineSpecialty |