wagyu beef
C19059
concept
Wagyu beef is a premium type of beef from specific Japanese cattle breeds, renowned for its intense marbling, rich flavor, and exceptional tenderness.
Observed surface forms (4)
- wagyu beef brand ×2
- Japanese Black cattle ×1
- Japanese beef brand ×1
- Wagyu lineage ×1
Instances (9)
- Kobe beef
- Matsusaka beef
- Yonezawa beef via concept surface "wagyu beef brand"
- Miyazaki beef
- Tajima strain of Japanese Black via concept surface "Wagyu lineage"
- Awaji beef
- Tajima beef
- Ishigaki beef
- Omi beef via concept surface "wagyu beef brand"