Triple
T8798272
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Cantonese cuisine |
E209340
|
entity |
| Predicate | typicalDish |
P19483
|
FINISHED |
| Object |
Cantonese ginger milk curd
Cantonese ginger milk curd is a traditional Cantonese dessert made by curdling hot sweetened milk with fresh ginger juice to create a silky, delicate pudding.
|
E759794
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69ca836240888190a62b262e56a69d2f |
elicitation | completed |
| NER | batch_69cc5fa50dd081908fa5e4ffa70342e2 |
ner | completed |
| NED1 | batch_69cf6f658f248190957eba821b07cc4f |
ned_source_triple | completed |
| NED2 | batch_69cf71d3517c819088c930ed468c4e8e |
ned_description | completed |
| NEDg | batch_69cf713a184c8190b1fa788fd3ba8304 |
nedg | completed |
Created at: March 30, 2026, 6:44 p.m.