Triple
T12727509
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Moqueca baiana |
E304143
|
entity |
| Predicate | relatedDish |
P19483
|
FINISHED |
| Object |
Moqueca capixaba
Moqueca capixaba is a traditional Brazilian fish stew from the state of Espírito Santo, typically prepared without palm oil and featuring a lighter broth seasoned with herbs, tomatoes, and annatto.
|
E1000515
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69d7bdf084148190ab9d513dc0735af4 |
elicitation | completed |
| NER | batch_69d964172490819080cd022ff8290b6e |
ner | completed |
| NED1 | batch_69f67c884bd08190bf0022e8303a4987 |
ned_source_triple | completed |
| NED2 | batch_69f67ececce8819080335e67bd747057 |
ned_description | completed |
| NEDg | batch_69f67de172088190b055ace0fdcfd1fd |
nedg | completed |
Created at: April 9, 2026, 5:25 p.m.