doughCharacteristic

P130937
predicate

Indicates that a specified quality, property, or attribute is being ascribed to a particular dough.

Observed surface forms (2)

Surface form Occurrences
leavening 2
glutenStrength 1

Sample triples (4)

Subject Object
tarte flambée ultra-thin
bussolai buranelli biscuits unleavened or minimally leavened via predicate surface "leavening"
Triticum durum strong via predicate surface "glutenStrength"
PhylloDough Unleavened via predicate surface "leavening"