Ginjinha
E864842
Ginjinha is a traditional Portuguese liqueur made from sour cherries, sugar, and alcohol, typically enjoyed as a small shot in bars and cafés.
Statements (44)
| Predicate | Object |
|---|---|
| instanceOf |
Portuguese liqueur
ⓘ
cherry liqueur ⓘ |
| countryOfOrigin | Portugal ⓘ |
| etymology | derived from Portuguese word "ginja" for sour cherry ⓘ |
| hasAlternativeName | Ginja NERFINISHED ⓘ |
| hasColor | dark red ⓘ |
| hasFlavor |
cherry
ⓘ
slightly sour ⓘ sweet ⓘ |
| hasIngredient |
alcohol
ⓘ
sugar ⓘ water ⓘ |
| hasMainIngredient |
Prunus cerasus
NERFINISHED
ⓘ
sour cherries ⓘ |
| hasProductionMethod | infusion of cherries in neutral spirit with added sugar ⓘ |
| isAssociatedWithCity | Lisbon NERFINISHED ⓘ |
| isAssociatedWithRegion |
Central Portugal
NERFINISHED
ⓘ
Óbidos NERFINISHED ⓘ |
| isConsidered |
Portuguese cultural icon
ⓘ
traditional Portuguese drink ⓘ |
| isPopularWith |
local residents in Lisbon
ⓘ
tourists in Lisbon ⓘ |
| isRelatedTo |
Portuguese alcoholic beverages
ⓘ
Portuguese cuisine ⓘ liqueur ⓘ |
| isServedAs | shot ⓘ |
| isServedIn | small glass ⓘ |
| isServedTemperature |
room temperature
ⓘ
slightly chilled ⓘ |
| isSoldIn |
bottles
ⓘ
takeaway cups ⓘ |
| isTypicallyConsumedAfter | meals ⓘ |
| isTypicallyConsumedAs | digestif ⓘ |
| isTypicallyConsumedAt |
bars
ⓘ
cafés ⓘ specialized ginjinha bars ⓘ |
| isUsedIn | cocktails ⓘ |
| isUsuallyMadeBy | maceration of sour cherries in alcohol ⓘ |
| mayContain |
cinnamon
ⓘ
cloves ⓘ |
| servingOption |
with cherry in the glass
ⓘ
without cherry in the glass ⓘ |
| typicalAlcoholByVolume | 18–24% ⓘ |
| typicalServingSize | about 30 ml ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.