Gheymeh Nesar
E821482
Gheymeh Nesar is a traditional Qazvin-style Persian stew, typically made with diced meat, rice, barberries, nuts, and aromatic spices, often served on special occasions.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Gheymeh Nesar canonical | 1 |
Statements (49)
| Predicate | Object |
|---|---|
| instanceOf |
Persian dish
ⓘ
stew ⓘ traditional food ⓘ |
| associatedWith | Qazvin culinary tradition ⓘ |
| contains | meat and rice mixture ⓘ |
| countryOfOrigin | Iran NERFINISHED ⓘ |
| course | main course ⓘ |
| cuisine | Persian cuisine NERFINISHED ⓘ |
| culturalSignificance |
considered a luxurious festive dish
ⓘ
served to honor guests ⓘ |
| dishType | rice-based stew ⓘ |
| flavorProfile |
aromatic
ⓘ
savory ⓘ slightly tart ⓘ |
| hasPreparationStep |
cooking meat with spices
ⓘ
garnishing with barberries and nuts ⓘ mixing with rice ⓘ sautéing onions and meat ⓘ |
| ingredient |
almonds
ⓘ
aromatic spices ⓘ oil or butter ⓘ onion ⓘ pepper ⓘ pistachios ⓘ saffron ⓘ salt ⓘ slivered nuts ⓘ turmeric ⓘ |
| mainIngredient |
barberries
ⓘ
diced meat ⓘ nuts ⓘ rice ⓘ |
| regionOfOrigin | Qazvin NERFINISHED ⓘ |
| servedIn |
Iranian households
ⓘ
traditional Persian restaurants ⓘ |
| servedWith | plain rice ⓘ |
| servingTemperature | hot ⓘ |
| texture | saucy ⓘ |
| topping |
barberries
ⓘ
saffron rice garnish ⓘ slivered almonds ⓘ slivered pistachios ⓘ |
| typicalOccasion |
festive gatherings
ⓘ
religious ceremonies ⓘ special occasions ⓘ weddings ⓘ |
| usesIngredientType |
beef
ⓘ
lamb ⓘ red meat ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.