MercimekCorbasi

E820758

Mercimek Çorbası is a traditional Turkish red lentil soup, known for its smooth texture, simple ingredients, and comforting, hearty flavor often served as a starter.

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Observed surface forms (1)

Surface form Occurrences
Mercimek Çorbası 0

Statements (48)

Predicate Object
instanceOf Turkish soup
lentil soup
traditional Turkish dish
canBe vegan
commonInCuisine Turkish cuisine NERFINISHED
commonInMeal breakfast in Turkey
dinner
lunch
countryOfOrigin Turkey NERFINISHED
course main course
starter
dietaryCharacteristic high in fiber
high in protein
vegetarian
flavorProfile comforting
hearty
savory
hasVariant Ezogelin Çorbası NERFINISHED
languageOfName Turkish
mainIngredient butter
carrot
flour
onion
potato
red lentils
tomato paste
vegetable oil
water
meaningOfName lentil soup in Turkish
oftenServedWith bread
pide
preparationMethod boiled
pureed with blender
regionallyPopularIn Anatolia NERFINISHED
seasoning black pepper
cumin
dried mint
paprika
salt
servingTemperature hot
similarTo Middle Eastern lentil soup
texture pureed
smooth
transliteration Mercimek Corbasi
typicalGarnish dried mint
lemon wedges
melted butter
red pepper flakes

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

TurkishCuisine typicalDish MercimekCorbasi