Lobio Rachuli
E747419
Lobio Rachuli is a traditional Georgian bean dish from the Racha region, known for its rich, hearty flavor and use of local spices and herbs.
All labels observed (2)
| Label | Occurrences |
|---|---|
| Lobio Rachuli canonical | 1 |
| Rachuli Lori | 1 |
Statements (26)
| Predicate | Object |
|---|---|
| instanceOf |
bean dish
ⓘ
traditional Georgian dish ⓘ |
| associatedWith | Racha region of Georgia NERFINISHED ⓘ |
| belongsToTradition | Georgian culinary tradition ⓘ |
| commonAccompaniment |
Georgian bread
ⓘ
cornbread ⓘ |
| countryOfOrigin | Georgia NERFINISHED ⓘ |
| course |
dinner
ⓘ
lunch ⓘ |
| cuisine | Georgian cuisine ⓘ |
| culturalSignificance | traditional regional specialty of Racha ⓘ |
| dietaryCategory | vegetarian dish ⓘ |
| dishType | savory dish ⓘ |
| flavorProfile |
hearty
ⓘ
rich ⓘ |
| mainIngredient |
beans
ⓘ
red beans ⓘ |
| regionOfOrigin | Racha NERFINISHED ⓘ |
| servedAs |
main course
ⓘ
side dish ⓘ |
| spiceLevel | mild to moderately spiced ⓘ |
| texture |
hearty
ⓘ
thick ⓘ |
| typicalServingTemperature | hot ⓘ |
| uses |
local herbs
ⓘ
local spices ⓘ |
Referenced by (2)
Full triples — surface form annotated when it differs from this entity's canonical label.
this entity surface form:
Rachuli Lori