South Coast wine

E708682

South Coast wine refers to wines produced in California’s South Coast region, known for its diverse microclimates and a wide range of varietals from coastal-influenced vineyards.

Try in SPARQL Jump to: Statements Referenced by

Statements (50)

Predicate Object
instanceOf California wine
wine region product
agriculturalProductOf California wine industry NERFINISHED
climateInfluence cool ocean breezes
hot inland temperatures
marine fog
country United States of America
surface form: United States
governingBody Alcohol and Tobacco Tax and Trade Bureau NERFINISHED
grapeVariety Cabernet Sauvignon
Chardonnay
Grenache NERFINISHED
Merlot
Mourvèdre NERFINISHED
Pinot Noir
Riesling NERFINISHED
Sauvignon Blanc
Syrah
Viognier NERFINISHED
Zinfandel NERFINISHED
hasClimate Mediterranean climate
hasFeature diverse microclimates
hasSoilType alluvial soils
granite-based soils
sandy loam soils
influencedBy Pacific Ocean NERFINISHED
knownFor coastal-influenced vineyards
warm inland valleys
locatedIn Southern California
market domestic U.S. wine market
export wine market
producedIn Los Angeles County NERFINISHED
Orange County NERFINISHED
Riverside County NERFINISHED
San Bernardino County NERFINISHED
San Diego County NERFINISHED
Ventura County NERFINISHED
region South Coast AVA NERFINISHED
regulatoryStatus part of South Coast American Viticultural Area
state California, United States
surface form: California
subRegion Antelope Valley of the California High Desert AVA NERFINISHED
Cucamonga Valley AVA NERFINISHED
Leona Valley AVA NERFINISHED
Ramona Valley AVA NERFINISHED
San Pasqual Valley AVA NERFINISHED
Temecula Valley AVA NERFINISHED
wineStyle dessert wine
red wine
rosé wine
sparkling wine
white wine

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

California wine hasSubcategory South Coast wine