McMinnville AVA
E56120
McMinnville AVA is a wine-growing region in Oregon known for its cool-climate varietals, particularly Pinot Noir, within the broader Willamette Valley wine country.
Statements (30)
| Predicate | Object |
|---|---|
| instanceOf | American Viticultural Area ⓘ |
| agriculturalProduct | wine grapes ⓘ |
| climate | cool ⓘ |
| climateInfluence | marine influence from the Pacific Ocean ⓘ |
| country |
United States of America
ⓘ
surface form:
United States
|
| countrySubdivision |
Pacific Northwest
ⓘ
surface form:
Pacific Northwest wine region
|
| elevationRange | approximately 200 to 1,000 feet ⓘ |
| geologicalInfluence | Coast Range geology ⓘ |
| grapeVariety |
Chardonnay
ⓘ
Pinot Gris ⓘ Pinot Noir ⓘ |
| hasViticulture | cool-climate viticulture ⓘ |
| isSubAppellationOf |
Willamette Valley
ⓘ
surface form:
Willamette Valley AVA
|
| knownFor |
Chardonnay
ⓘ
Pinot Gris ⓘ Pinot Noir ⓘ |
| locatedIn |
Oregon
ⓘ
Yamhill County, Oregon NERFINISHED ⓘ |
| namedAfter | city of McMinnville, Oregon ⓘ |
| notableFor | small, quality-focused wineries ⓘ |
| partOf |
Willamette Valley
ⓘ
surface form:
Willamette Valley AVA
|
| primaryWineStyle | Pinot Noir-based still wines ⓘ |
| regionSpecialization | Burgundian varietals ⓘ |
| regulatoryBody | Alcohol and Tobacco Tax and Trade Bureau ⓘ |
| soilCharacteristic | well-drained soils ⓘ |
| soilType | shallow sedimentary and volcanic soils ⓘ |
| topography | foothills and slopes of the Coast Range ⓘ |
| wineProfile | Pinot Noir with dark fruit and earthy characteristics ⓘ |
| wineRegionType | cool-climate wine region ⓘ |
| within |
Willamette Valley
ⓘ
surface form:
Willamette Valley wine country
|
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.