Slivovitz

E304523

Slivovitz is a traditional Central and Eastern European plum brandy, especially associated with regions like Moravia, known for its strong alcohol content and distinctive fruit flavor.

All labels observed (1)

Label Occurrences
Slivovitz canonical 1

How this entity was disambiguated

Statements (50)

Predicate Object
instanceOf distilled alcoholic beverage
fruit brandy
plum brandy
hasAlcoholByVolumeRange 40–55% ABV
hasAlternativeName slivovica
slivovice
slivovitz brandy
slivovka
šljivovica
hasFlavorProfile distinctive fruit flavor
high alcohol warmth
strong plum aroma
hasLegalProtectionType geographical indication (for some regional variants)
hasMainIngredient plums
isAssociatedWithCulture Balkan culture
Slavic culture
isConsumedAs digestif
shot
isProducedByProcess distillation of fermented plum mash
fermentation of plum mash
isRelatedToBeverage eau-de-vie
palinka
rakija
isServedAtTemperature room temperature
slightly chilled
isTraditionalInCountry Austria
Bosnia and Herzegovina
Bulgaria
Croatia
Czech Republic
Germany
Hungary
Moldova
North Macedonia
Poland
Romania
Serbia
Slovakia
Slovenia
Ukraine
isTraditionalInRegion Central Europe
Eastern Europe
Moravia
isUsedOnOccasion family celebrations
religious holidays
weddings
mayBeAgedIn mulberry barrels
oak barrels
typicalColor clear
pale golden (when aged)

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Moravians hasTraditionalProduct Slivovitz