Moutai baijiu

E287516

Moutai baijiu is a renowned Chinese distilled spirit, considered one of China’s most prestigious and iconic liquors, often served at state banquets and important celebrations.

All labels observed (1)

Label Occurrences
Moutai baijiu canonical 1

How this entity was disambiguated

Statements (48)

Predicate Object
instanceOf Chinese liquor
baijiu
distilled spirit
agingContainer earthenware jars
agingPeriod at least 5 years
alcoholByVolume 53%
aromaCategory sauce-aroma baijiu
associatedWith Spring Festival
surface form: Chinese New Year celebrations

gift-giving culture in China
brandOwner Kweichow Moutai Co., Ltd.
category national liquor of China (reputed)
premium baijiu
color clear
consumptionOccasion banquets
business dinners
weddings
countryOfOrigin China
distillationType pot distillation
exportedTo global markets
fermentationType multiple parallel fermentation
flavorNotes dried fruit notes
fermented grain notes
nutty notes
soy sauce-like aroma
headquartersLocationOfProducer Guizhou Province
surface form: Guizhou province

Renhuai
marketSegment high-end spirits
mashStarter qu (fermentation starter)
notableFor association with Chinese diplomacy
high market value
prestige in Chinese culture
status as a luxury gift
placeOfOrigin Guizhou Province
surface form: Guizhou province

Maotai town
Renhuai
primaryIngredient sorghum
producer Kweichow Moutai Co., Ltd.
productionMethod solid-state fermentation
rawMaterial local red sorghum
servedAt Chinese state banquets
important Chinese celebrations
official diplomatic receptions in China
tasteProfile complex
savory
umami
typicalServingTemperature room temperature
typicalServingVessel small tasting cup
usedAs official state gift of China

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Guizhou Province famousProduct Moutai baijiu