qu (fermentation starter)

E965284 UNEXPLORED

Qu is a traditional Chinese fermentation starter culture made from grains and microorganisms, essential for producing baijiu and other fermented foods and beverages.

Try in SPARQL Jump to: Referenced by

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Moutai baijiu → mashStarter → qu (fermentation starter) ⓘ