Eduard Buchner

E231545

Eduard Buchner was a German chemist and Nobel laureate renowned for his groundbreaking work on cell-free fermentation, which helped establish biochemistry as a distinct scientific discipline.

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Eduard Buchner canonical 2

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Predicate Object
instanceOf Nobel laureate
biochemist
chemist
human
academicAdvisor Adolf von Baeyer
awardReceived Nobel Prize in Chemistry
Nobel Prize in Chemistry 1907
birthDate 1860-05-20
causeOfDeath war wound
countryOfCitizenship German Empire
Germany
deathDate 1917-08-13
educatedAt Ludwig Maximilian University of Munich
University of Erlangen-Nuremberg
employer University of Berlin NERFINISHED
University of Breslau
University of Kiel NERFINISHED
University of Tübingen NERFINISHED
familyName Buchner
fieldOfWork biochemistry
chemistry
fermentation
givenName Eduard
knownFor demonstrating that fermentation can occur in cell-free extracts of yeast
foundational contributions to biochemistry as a distinct discipline
name Eduard Buchner self-link
nativeLanguage German
nobelPrizeDiscipline Chemistry
nobelPrizeYear 1907
notableAchievement discovery of cell-free fermentation
notableConcept zymase
notableWork cell-free fermentation
occupation chemist
university teacher
participantIn World War I
placeOfBirth German Confederation
Kingdom of Bavaria
Munich
placeOfDeath Focșani
Kingdom of Romania
positionHeld professor of chemistry
religion Protestant Christianity
surface form: Protestantism
sexOrGender male
sibling Hans Buchner NERFINISHED
spouse Lotte Stahl
workLocation Berlin
Breslau
Tübingen

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Full triples — surface form annotated when it differs from this entity's canonical label.

Eduard Buchner name Eduard Buchner self-link