Graves Supérieures
E225915
Graves Supérieures is a sweet white wine appellation within Bordeaux’s Graves region, known for botrytized wines made primarily from Sémillon and Sauvignon Blanc grapes.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Graves Supérieures canonical | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T2022907 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
Target entity: Graves Supérieures Context triple: [Graves, hasSubregion, Graves Supérieures]
-
A.
Roche de Solutré
Roche de Solutré is a prominent limestone escarpment and prehistoric archaeological site in eastern France, renowned for its striking cliffs and Paleolithic remains.
-
B.
Douaumont Ossuary
Douaumont Ossuary is a monumental World War I memorial and cemetery in northeastern France that houses the remains of thousands of unidentified French and German soldiers who died in the Battle of Verdun.
-
C.
House of Coligny
The House of Coligny was a prominent French noble family from Bresse best known for producing leading Huguenot figures, including the admiral and statesman Gaspard II de Coligny, during the French Wars of Religion.
-
D.
Petitpierre
Petitpierre is a historical publishing house known for issuing scientific works, including influential 19th-century studies on fossil fishes.
-
E.
Grotte de la Madeleine
Grotte de la Madeleine is a famous show cave in southern France known for its impressive limestone formations and underground chambers along the Gorges de l’Ardèche.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Target entity: Graves Supérieures Target entity description: Graves Supérieures is a sweet white wine appellation within Bordeaux’s Graves region, known for botrytized wines made primarily from Sémillon and Sauvignon Blanc grapes.
-
A.
Roche de Solutré
Roche de Solutré is a prominent limestone escarpment and prehistoric archaeological site in eastern France, renowned for its striking cliffs and Paleolithic remains.
-
B.
Douaumont Ossuary
Douaumont Ossuary is a monumental World War I memorial and cemetery in northeastern France that houses the remains of thousands of unidentified French and German soldiers who died in the Battle of Verdun.
-
C.
House of Coligny
The House of Coligny was a prominent French noble family from Bresse best known for producing leading Huguenot figures, including the admiral and statesman Gaspard II de Coligny, during the French Wars of Religion.
-
D.
Petitpierre
Petitpierre is a historical publishing house known for issuing scientific works, including influential 19th-century studies on fossil fishes.
-
E.
Grotte de la Madeleine
Grotte de la Madeleine is a famous show cave in southern France known for its impressive limestone formations and underground chambers along the Gorges de l’Ardèche.
- F. None of above. chosen
Statements (46)
| Predicate | Object |
|---|---|
| instanceOf |
French wine appellation
ⓘ
sweet white wine appellation ⓘ |
| associatedWith | Botrytis cinerea ⓘ |
| country | France ⓘ |
| fermentation | still wine ⓘ |
| fortified | no ⓘ |
| governingBody | INAO ⓘ |
| grapeVarietyUsed |
Muscadelle
ⓘ
Sauvignon Blanc ⓘ Sémillon ⓘ |
| harvestMethod | selective hand-picking ⓘ |
| harvestTechnique | tries (multiple passes) ⓘ |
| knownFor | botrytized wines ⓘ |
| locatedIn |
Bordeaux wine region
ⓘ
Graves ⓘ |
| marketPosition | value alternative to Sauternes ⓘ |
| partOf | Graves AOC ⓘ |
| primaryGrapeVariety | Sémillon ⓘ |
| regionClimate | maritime ⓘ |
| regulates |
grape varieties
ⓘ
harvest ripeness ⓘ minimum potential alcohol ⓘ yield limits ⓘ |
| relativeTo | less concentrated than Sauternes ⓘ |
| secondaryGrapeVariety | Sauvignon Blanc ⓘ |
| servingTemperature | 8–10 °C ⓘ |
| soilType |
clay subsoils
ⓘ
gravel ⓘ sand ⓘ |
| sparkling | no ⓘ |
| typicalAcidity | medium to high ⓘ |
| typicalAgingPotential | medium-term ⓘ |
| typicalAlcoholByVolumeRange | 12–14% ABV ⓘ |
| typicalAroma |
botrytis notes
ⓘ
citrus marmalade ⓘ dried apricot ⓘ honey ⓘ |
| typicalFlavor |
candied citrus
ⓘ
sweet stone fruit ⓘ |
| typicalFoodPairing |
blue cheese
ⓘ
foie gras ⓘ fruit desserts ⓘ |
| typicalResidualSugarLevel | medium to high ⓘ |
| wineColor | white ⓘ |
| wineRegionType | AOC ⓘ |
| wineStyle | sweet ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Subject: Graves Supérieures Description of subject: Graves Supérieures is a sweet white wine appellation within Bordeaux’s Graves region, known for botrytized wines made primarily from Sémillon and Sauvignon Blanc grapes.
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.