pkhali spinach

E204219

Pkhali spinach is a traditional Georgian appetizer made from finely chopped spinach mixed with ground walnuts, garlic, herbs, and spices, typically served as a cold vegetable pâté.

All labels observed (1)

Label Occurrences
pkhali spinach canonical 1

How this entity was disambiguated

Statements (48)

Predicate Object
instanceOf Georgian dish
appetizer
vegetable pâté
category cold vegetable dish
walnut-based dish
commonOccasion everyday family meals
festive meals in Georgia
countryOfOrigin Georgia
course mezze-style dish
starter
cuisine Georgian cuisine
dietaryCategory often vegan
vegetarian dish
flavorProfile garlicky
herbaceous
nutty
slightly sour
ingredient black pepper
coriander
onion
pomegranate seeds
red pepper
salt
vinegar
mainIngredient fresh herbs
garlic
spices
spinach
walnuts
preparationMethod ingredients mixed into thick paste
spinach finely chopped or puréed
walnuts ground into paste
relatedDish beet pkhali
cabbage pkhali
pkhali
servedAs side dish
tapas-style snack
servedWith Georgian bread
assorted pkhali varieties
servingStyle individual portions
on communal platter
servingTemperature cold
texture smooth pâté-like
spreadable
typicalGarnish fresh herbs
pomegranate seeds
typicalShape oval mounds
small patties

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Georgian cuisine hasDish pkhali spinach