Rogue Valley and Oregon wine region (portion of Willamette Valley wine area)

E196635

Rogue Valley and Oregon wine region (portion of Willamette Valley wine area) is a notable Oregon American Viticultural Area recognized for producing high-quality wines, particularly from cool-climate varieties like Pinot noir and Pinot gris.

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Predicate Object
instanceOf American Viticultural Area
agriculturalProduct wine grapes
climate cooler conditions at higher elevations
warm-summer Mediterranean climate in lower elevations
country United States of America
surface form: United States
elevationRange from low valley floors to higher mountain slopes
grapeVariety Cabernet Sauvignon
Chardonnay
Merlot
Pinot Gris
surface form: Pinot gris

Pinot Noir
surface form: Pinot noir

Syrah
growingCondition diurnal temperature variation beneficial for grapes
long, warm growing season in many sites
hasViticulture cool-climate varieties in higher, cooler sites
warm-climate varieties in lower, warmer sites
knownFor diverse microclimates
wine production
latitude approximately 42 degrees north
locatedIn Oregon
Rogue River Valley
locatedNear Ashland, Oregon
Medford, Oregon, United States
surface form: Medford, Oregon
namedAfter Rogue River
partOf Oregon wine industry
southern Oregon
surface form: Southern Oregon wine region
recognizedFor high-quality wines
regionType wine region
regulatoryBody Alcohol and Tobacco Tax and Trade Bureau
river Rogue River
soilType alluvial soils
granite-derived soils
volcanic soils
state Oregon
subRegion Applegate Valley AVA
Bear Creek Valley
Illinois Valley
tourism wine tourism destination
wineRegionOf Oregon
wineStyle blended wines
red wines
rosé wines
white wines

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Polk County, Oregon contains Rogue Valley and Oregon wine region (portion of Willamette Valley wine area)