Indian regional cuisine
C32666
concept
Indian regional cuisine encompasses the diverse, locally rooted cooking traditions of India’s various states and communities, each shaped by distinct climates, ingredients, cultures, and histories.
Observed surface forms (2)
| Surface form | Occurrences |
|---|---|
| South Indian cuisine | 3 |
| Odisha cuisine | 1 |
Instances (5)
| Instance | Via concept surface |
|---|---|
| Marwari cuisine | — |
| Andhra cuisine | South Indian cuisine |
| Kerala cuisine | South Indian cuisine |
|
kanika
surface form:
Kanika (Odisha dish)
|
Odisha cuisine |
| Chettinad cuisine | South Indian cuisine |