wine region
C148
concept
A wine region is a geographically defined area with specific climate, soil, and cultural practices that influence the style and quality of wines produced there.
All labels observed (72)
| Label | Occurrences |
|---|---|
| wine region canonical | 459 |
| American Viticultural Area | 172 |
| Appellation d’Origine Contrôlée | 168 |
| wine appellation | 76 |
| viticultural area | 70 |
| wine-growing region | 25 |
| wine-producing region | 21 |
| wine subregion | 12 |
| wine-growing area | 9 |
| Australian wine zone | 8 |
| French wine region | 8 |
| Chablis Grand Cru climat | 6 |
| German wine region | 5 |
| viticultural region | 5 |
| wine region subzone | 5 |
| wine-producing subregion | 5 |
| cool-climate wine region | 4 |
| vineyard region | 4 |
| wine region classification | 4 |
| Australian wine region | 3 |
| geographical indication for wine | 3 |
| wine zone | 3 |
| American Viticultural Area system | 2 |
| Chilean wine region | 2 |
| Geographical indication | 2 |
| Italian wine region | 2 |
| South African wine region | 2 |
| subregion of Burgundy | 2 |
| subregion of Burgundy wine | 2 |
| viticultural subregion | 2 |
| wine district | 2 |
| wine region group | 2 |
| wine region product | 2 |
| wine subzone | 2 |
| wine-growing district | 2 |
| wine-growing subregion | 2 |
| Alsace wine | 1 |
| American Viticultural Area collection | 1 |
| Argentine wine appellation | 1 |
| Bordeaux wine appellation area | 1 |
| Burgundy climat | 1 |
| Champagne sub-region | 1 |
| Champagne subregion | 1 |
| Champagne wine district | 1 |
| Champagne wine region | 1 |
| Champagne wine subregion | 1 |
| Denominación de Origen wine region | 1 |
| French wine-growing area | 1 |
| Georgian wine appellation | 1 |
| Hungarian wine region | 1 |
| Italian DOC wine region | 1 |
| Loire Valley appellation | 1 |
| New Zealand wine region | 1 |
| Portuguese wine region | 1 |
| Spanish wine region | 1 |
| Wine of Origin region | 1 |
| sparkling wine region | 1 |
| subregion of Bordeaux | 1 |
| subregion of Bordeaux wine | 1 |
| subregion of Burgundy wine region | 1 |
| sweet wine region | 1 |
| terroir | 1 |
| viticultural sub-region | 1 |
| wine region category | 1 |
| wine region designation | 1 |
| wine region subarea | 1 |
| wine region zone | 1 |
| wine-growing terroir | 1 |
| wine-producing district | 1 |
| wine-producing valley | 1 |
| winegrowing region | 1 |
| winegrowing subregion | 1 |
Description generation (CDg)
The one-sentence description above was generated by prompting gpt-5.1 with the class name and this instruction.
Instruction
generate a one-sentence description for a given conceptual class. # Response Format Return only the sentence: "Description: [one-sentence description of the conceptional class]"
Input
Class: wine region
Generated description
A wine region is a geographically defined area with specific climate, soil, and cultural practices that influence the style and quality of wines produced there.
Instances (885)
| Instance | Via concept surface |
|---|---|
| Big Valley District–Lake County AVA | American Viticultural Area |
| Alto Maipo | — |
| La Rioja | — |
| Roero | — |
| Vully region | wine-growing region |
| Kelsey Bench–Lake County AVA | American Viticultural Area |
| Redwood Valley AVA | American Viticultural Area |
| Clear Lake AVA | American Viticultural Area |
| Potter Valley AVA | American Viticultural Area |
| Yorkville Highlands AVA | American Viticultural Area |
| Missouri wine region | American Viticultural Area |
| Chile's Central Valley wine region | — |
| McDowell Valley AVA | American Viticultural Area |
| California wine country | — |
| Sonoma Valley | — |
| Cole Ranch AVA | American Viticultural Area |
| Monferrato | — |
| Dos Rios AVA | American Viticultural Area |
| Pomerol | wine appellation |
| Napareuli | wine appellation |
| Covelo AVA | American Viticultural Area |
| Atlas Peak | American Viticultural Area |
| Prince Edward County wine region | — |
| Mendocino Ridge AVA | American Viticultural Area |
| Colchagua Valley | — |
| Fixin | wine appellation |
| Gevrey-Chambertin | Appellation d’Origine Contrôlée |
| High Valley AVA | American Viticultural Area |
| Benmore Valley AVA | American Viticultural Area |
| Guenoc Valley AVA | American Viticultural Area |
| Marsannay | wine appellation |
| La Geria wine region | — |
| Nuits-Saint-Georges | wine appellation |
| Franken wine region | — |
| Central Coast AVA | American Viticultural Area |
| San Miguel District AVA | American Viticultural Area |
| California wine | wine region product |
| Moon Mountain District Sonoma County AVA | American Viticultural Area |
| Markgräflerland | wine-growing region |
| Morey-Saint-Denis AOC | Appellation d’Origine Contrôlée |
| Green Valley of Russian River Valley AVA | American Viticultural Area |
| Aconcagua wine region | — |
| Echezeaux AOC | Appellation d’Origine Contrôlée |
|
Rogue Valley and Oregon wine region (portion of Willamette Valley wine area)
surface form:
Rogue Valley AVA
|
American Viticultural Area |
| Richebourg AOC | Appellation d’Origine Contrôlée |
|
Mecsek Mountains
surface form:
Pécs wine region
|
— |
| Prosecco Hills of Conegliano and Valdobbiadene | wine-growing region |
| La Tâche AOC | Appellation d’Origine Contrôlée |
| Vinho Verde region | — |
| Chilean wine regions | wine region classification |