Triple
T8272718
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Ottoman cuisine |
E193467
|
entity |
| Predicate | hasInfluenceFrom |
P9
|
FINISHED |
| Object |
Mediterranean cuisine
Mediterranean cuisine is a diverse culinary tradition from the countries surrounding the Mediterranean Sea, characterized by abundant use of olive oil, fresh vegetables, herbs, grains, and seafood.
|
E722938
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69ca82e14ae481908ffdb822cd2192bc |
elicitation | completed |
| NER | batch_69cb798878988190a5f63c854aa070f2 |
ner | completed |
| NED1 | batch_69cd68502888819084bfe4621978711d |
ned_source_triple | completed |
| NED2 | batch_69cd7e0d1b8c8190b5183cc176432061 |
ned_description | completed |
| NEDg | batch_69cd6c21172481908dc04b85ee4370a8 |
nedg | completed |
Created at: March 30, 2026, 5:50 p.m.