Triple
T8257598
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Yunnan cuisine |
E193110
|
entity |
| Predicate | influencedBy |
P9
|
FINISHED |
| Object |
Hui cuisine
Hui cuisine is a traditional Chinese culinary style of the Hui ethnic group, noted for its use of halal ingredients, rich meat dishes (especially beef and mutton), and distinctive Northwest and Islamic culinary influences.
|
E724093
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69ca82dfad9c8190b8cd18fb89f50f40 |
elicitation | completed |
| NER | batch_69cb78fce9308190ac36512e80b06b52 |
ner | completed |
| NED1 | batch_69cd681e22188190b07ce523e2554812 |
ned_source_triple | completed |
| NED2 | batch_69cd7dd65fac8190b8f44b1cf2be7bdd |
ned_description | completed |
| NEDg | batch_69cd6c21172481908dc04b85ee4370a8 |
nedg | completed |
Created at: March 30, 2026, 5:49 p.m.