Triple
T6275087
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Modena |
E140635
|
entity |
| Predicate | hasSpecialtyFood |
P17971
|
FINISHED |
| Object |
Aceto Balsamico Tradizionale di Modena
Aceto Balsamico Tradizionale di Modena is a renowned, long-aged Italian balsamic vinegar made from cooked grape must and traditionally matured in wooden casks in the Modena region.
|
E579550
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Aceto Balsamico Tradizionale di Modena | Statement: [Modena, hasSpecialtyFood, Aceto Balsamico Tradizionale di Modena]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Aceto Balsamico Tradizionale di Modena Context triple: [Modena, hasSpecialtyFood, Aceto Balsamico Tradizionale di Modena]
-
A.
Barbera d’Asti
Barbera d’Asti is an Italian red wine made primarily from the Barbera grape in the Asti area of Piedmont, known for its bright acidity, red fruit flavors, and food-friendly character.
-
B.
Sagrantino di Montefalco wine
Sagrantino di Montefalco wine is a powerful, tannic red Italian wine made primarily from the Sagrantino grape around the town of Montefalco, renowned for its intense structure and aging potential.
-
C.
Valpolicella
Valpolicella is a renowned wine-producing area in Italy’s Veneto region, famous for its red wines including Amarone and Ripasso.
-
D.
Reggiano
Reggiano is a variety of the Emilian-Romagnol language spoken primarily in and around the city of Reggio Emilia in northern Italy.
-
E.
Negrar di Valpolicella
Negrar di Valpolicella is a municipality in Italy’s Veneto region, renowned for its vineyards and production of Valpolicella wines.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Aceto Balsamico Tradizionale di Modena Triple: [Modena, hasSpecialtyFood, Aceto Balsamico Tradizionale di Modena]
Generated description
Aceto Balsamico Tradizionale di Modena is a renowned, long-aged Italian balsamic vinegar made from cooked grape must and traditionally matured in wooden casks in the Modena region.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Aceto Balsamico Tradizionale di Modena Target entity description: Aceto Balsamico Tradizionale di Modena is a renowned, long-aged Italian balsamic vinegar made from cooked grape must and traditionally matured in wooden casks in the Modena region.
-
A.
Barbera d’Asti
Barbera d’Asti is an Italian red wine made primarily from the Barbera grape in the Asti area of Piedmont, known for its bright acidity, red fruit flavors, and food-friendly character.
-
B.
Sagrantino di Montefalco wine
Sagrantino di Montefalco wine is a powerful, tannic red Italian wine made primarily from the Sagrantino grape around the town of Montefalco, renowned for its intense structure and aging potential.
-
C.
Valpolicella
Valpolicella is a renowned wine-producing area in Italy’s Veneto region, famous for its red wines including Amarone and Ripasso.
-
D.
Reggiano
Reggiano is a variety of the Emilian-Romagnol language spoken primarily in and around the city of Reggio Emilia in northern Italy.
-
E.
Negrar di Valpolicella
Negrar di Valpolicella is a municipality in Italy’s Veneto region, renowned for its vineyards and production of Valpolicella wines.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69c008cc158881908df6ec94a911c736 |
completed | March 22, 2026, 3:20 p.m. |
| NER | Named-entity recognition | batch_69c063c170bc8190933e2fd5c9fef783 |
completed | March 22, 2026, 9:48 p.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69c2446eecfc819099c3dc5cdb960672 |
completed | March 24, 2026, 7:59 a.m. |
| NEDg | Description generation | batch_69c246ca23148190aa82019d3857f14e |
completed | March 24, 2026, 8:09 a.m. |
| NED2 | Entity disambiguation (via description) | batch_69c2475b2ad88190a43db8803c4e7893 |
completed | March 24, 2026, 8:12 a.m. |
Created at: March 22, 2026, 4:25 p.m.