Triple
T5625541
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Koshari |
E147707
|
entity |
| Predicate | influencedBy |
P9
|
FINISHED |
| Object |
Middle Eastern cuisine
Middle Eastern cuisine is a diverse culinary tradition known for its use of grains, legumes, olive oil, aromatic spices, and dishes such as hummus, falafel, kebabs, and mezze.
|
E534090
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Middle Eastern cuisine | Statement: [Koshari, influencedBy, Middle Eastern cuisine]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Middle Eastern cuisine Context triple: [Koshari, influencedBy, Middle Eastern cuisine]
-
A.
Arab cuisine
Arab cuisine is a diverse culinary tradition spanning the Arab world, characterized by dishes such as hummus, falafel, kebabs, rice and lamb specialties, and the prominent use of spices, olive oil, legumes, and flatbreads.
-
B.
Levantine cuisine
Levantine cuisine is a rich Eastern Mediterranean culinary tradition known for dishes like hummus, falafel, tabbouleh, and grilled meats, emphasizing fresh vegetables, olive oil, herbs, and shared mezze-style dining.
-
C.
Lebanese cuisine
Lebanese cuisine is a Mediterranean culinary tradition known for its abundant use of fresh vegetables, grains, olive oil, herbs, and grilled meats, featuring dishes like hummus, tabbouleh, kibbeh, and mezze.
-
D.
Ottoman cuisine
Ottoman cuisine is the rich, historically layered culinary tradition of the Ottoman Empire, blending Central Asian, Middle Eastern, Balkan, and Mediterranean influences into a diverse repertoire of dishes, pastries, and sweets.
-
E.
Middle Eastern American
Middle Eastern Americans are U.S. residents and citizens with ancestral roots in the Middle East, encompassing diverse ethnic, cultural, and religious backgrounds.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Middle Eastern cuisine Triple: [Koshari, influencedBy, Middle Eastern cuisine]
Generated description
Middle Eastern cuisine is a diverse culinary tradition known for its use of grains, legumes, olive oil, aromatic spices, and dishes such as hummus, falafel, kebabs, and mezze.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Middle Eastern cuisine Target entity description: Middle Eastern cuisine is a diverse culinary tradition known for its use of grains, legumes, olive oil, aromatic spices, and dishes such as hummus, falafel, kebabs, and mezze.
-
A.
Arab cuisine
Arab cuisine is a diverse culinary tradition spanning the Arab world, characterized by dishes such as hummus, falafel, kebabs, rice and lamb specialties, and the prominent use of spices, olive oil, legumes, and flatbreads.
-
B.
Levantine cuisine
Levantine cuisine is a rich Eastern Mediterranean culinary tradition known for dishes like hummus, falafel, tabbouleh, and grilled meats, emphasizing fresh vegetables, olive oil, herbs, and shared mezze-style dining.
-
C.
Lebanese cuisine
Lebanese cuisine is a Mediterranean culinary tradition known for its abundant use of fresh vegetables, grains, olive oil, herbs, and grilled meats, featuring dishes like hummus, tabbouleh, kibbeh, and mezze.
-
D.
Ottoman cuisine
Ottoman cuisine is the rich, historically layered culinary tradition of the Ottoman Empire, blending Central Asian, Middle Eastern, Balkan, and Mediterranean influences into a diverse repertoire of dishes, pastries, and sweets.
-
E.
Middle Eastern American
Middle Eastern Americans are U.S. residents and citizens with ancestral roots in the Middle East, encompassing diverse ethnic, cultural, and religious backgrounds.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69c00906f2a88190a992c66b13d606d4 |
completed | March 22, 2026, 3:21 p.m. |
| NER | Named-entity recognition | batch_69c02235b4e48190a529f70605bf47ca |
completed | March 22, 2026, 5:09 p.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69c02882babc819093c987c745615865 |
completed | March 22, 2026, 5:36 p.m. |
| NEDg | Description generation | batch_69c03f8c1a3081908f9d03a6c51d69f0 |
completed | March 22, 2026, 7:14 p.m. |
| NED2 | Entity disambiguation (via description) | batch_69c0404f0a3081908850794f9a5cea40 |
completed | March 22, 2026, 7:17 p.m. |
Created at: March 22, 2026, 3:40 p.m.