Triple

T5625540
Position Surface form Disambiguated ID Type / Status
Subject Koshari E147707 entity
Predicate influencedBy P9 FINISHED
Object Indian cuisine
Indian cuisine is a diverse culinary tradition from the Indian subcontinent, characterized by its extensive use of spices, regional specialties, and a wide variety of vegetarian and non-vegetarian dishes.
E534089 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Indian cuisine | Statement: [Koshari, influencedBy, Indian cuisine]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Indian cuisine
Context triple: [Koshari, influencedBy, Indian cuisine]
  • A. Punjabi cuisine
    Punjabi cuisine is a hearty, North Indian culinary tradition known for its rich, buttery dishes, extensive use of wheat, dairy, and tandoor cooking, and iconic foods like butter chicken, sarson da saag, and makki di roti.
  • B. Malwa cuisine
    Malwa cuisine is a regional culinary tradition from the Malwa region of central India, characterized by hearty wheat-based dishes, rich use of ghee and spices, and a blend of Rajasthani and Gujarati influences.
  • C. Marwari cuisine
    Marwari cuisine is a traditional vegetarian food culture from the Marwar region of Rajasthan, India, known for its rich use of ghee, spices, and dishes adapted to arid desert conditions.
  • D. Gujarati thali
    Gujarati thali is a traditional Indian platter-style meal from the western state of Gujarat, featuring a variety of vegetarian dishes served together to offer a balanced, sweet-leaning flavor profile.
  • E. Curry
    Curry is a common English-language surname borne by numerous notable individuals across fields such as religion, sports, and entertainment.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Indian cuisine
Triple: [Koshari, influencedBy, Indian cuisine]
Generated description
Indian cuisine is a diverse culinary tradition from the Indian subcontinent, characterized by its extensive use of spices, regional specialties, and a wide variety of vegetarian and non-vegetarian dishes.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: Indian cuisine
Target entity description: Indian cuisine is a diverse culinary tradition from the Indian subcontinent, characterized by its extensive use of spices, regional specialties, and a wide variety of vegetarian and non-vegetarian dishes.
  • A. Punjabi cuisine
    Punjabi cuisine is a hearty, North Indian culinary tradition known for its rich, buttery dishes, extensive use of wheat, dairy, and tandoor cooking, and iconic foods like butter chicken, sarson da saag, and makki di roti.
  • B. Malwa cuisine
    Malwa cuisine is a regional culinary tradition from the Malwa region of central India, characterized by hearty wheat-based dishes, rich use of ghee and spices, and a blend of Rajasthani and Gujarati influences.
  • C. Marwari cuisine
    Marwari cuisine is a traditional vegetarian food culture from the Marwar region of Rajasthan, India, known for its rich use of ghee, spices, and dishes adapted to arid desert conditions.
  • D. Gujarati thali
    Gujarati thali is a traditional Indian platter-style meal from the western state of Gujarat, featuring a variety of vegetarian dishes served together to offer a balanced, sweet-leaning flavor profile.
  • E. Curry
    Curry is a common English-language surname borne by numerous notable individuals across fields such as religion, sports, and entertainment.
  • F. None of above. chosen

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69c00906f2a88190a992c66b13d606d4 completed March 22, 2026, 3:21 p.m.
NER Named-entity recognition batch_69c02235b4e48190a529f70605bf47ca completed March 22, 2026, 5:09 p.m.
NED1 Entity disambiguation (via context triple) batch_69c02882babc819093c987c745615865 completed March 22, 2026, 5:36 p.m.
NEDg Description generation batch_69c03f8c1a3081908f9d03a6c51d69f0 completed March 22, 2026, 7:14 p.m.
NED2 Entity disambiguation (via description) batch_69c0404f0a3081908850794f9a5cea40 completed March 22, 2026, 7:17 p.m.
Created at: March 22, 2026, 3:40 p.m.