Triple
T37944088
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Fasnachtschüechli |
E946560
|
entity |
| Predicate | instanceOf |
P0
|
FINISHED |
| Object | fried dough |
C63439
|
CONCEPT FINISHED |
How this triple was built (1 step)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
CD
Concept disambiguation
gpt-5-mini-2025-08-07
Target class: fried dough Context triple: [Fasnachtschüechli, instanceOf, fried dough]
-
A.
Unleavened dough
Unleavened dough is a simple mixture of flour and liquid prepared without any leavening agents, resulting in a dense, flat baked or cooked product.
-
B.
baked good
A baked good is an edible item made from dough or batter that is cooked using dry heat, typically in an oven, resulting in products like bread, pastries, cakes, and cookies.
-
C.
dumpling
A dumpling is a small piece of dough, often filled with ingredients like meat, vegetables, or sweets, that is cooked by boiling, steaming, frying, or baking and served as a savory or sweet dish in many cuisines.
-
D.
cheese-filled bread
Cheese-filled bread is a baked dough product with a soft or crusty exterior and a savory cheese filling enclosed or layered inside.
-
E.
savory pancake
A savory pancake is a flat, pan-cooked batter dish flavored with non-sweet ingredients such as vegetables, meats, cheeses, or herbs, typically served as a main course or snack.
- F. None of above. chosen
Provenance (1 batch)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69f76ef531ac8190ae6d99e5786e76ec |
completed | May 3, 2026, 3:51 p.m. |
Created at: May 3, 2026, 4:20 p.m.