Triple

T29502768
Position Surface form Disambiguated ID Type / Status
Subject A.1. Steak Sauce E748418 entity
Predicate instanceOf P0 FINISHED
Object steak sauce C48460 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: steak sauce
Context triple: [A.1. Steak Sauce, instanceOf, steak sauce]
  • A. brown sauce chosen
    Brown sauce is a savory, dark-colored condiment typically made from a blend of tomatoes, molasses or sugar, vinegar, spices, and sometimes fruit, commonly served with meats and fried foods.
  • B. sausage
    A sausage is a cylindrical food product typically made from ground meat, fat, seasonings, and sometimes fillers, encased in a natural or synthetic casing and cooked, cured, or smoked.
  • C. balsamic vinegar
    Balsamic vinegar is a dark, intensely flavored vinegar traditionally made from concentrated grape must that is aged in wooden barrels to develop its characteristic sweet-tart complexity.
  • D. stew
    A stew is a hearty dish made by slowly simmering solid food ingredients, typically meat and vegetables, in a flavorful liquid until tender and well-blended.
  • E. condiment brand
    A condiment brand is a distinct identity under which sauces, spreads, seasonings, and related flavor-enhancing products are marketed and sold to consumers.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69f0bd455a9c8190b40a3e8ea38cf61f completed April 28, 2026, 1:59 p.m.
Created at: April 28, 2026, 4:25 p.m.