Triple
T23653511
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | French Culinary Institute |
E584229
|
entity |
| Predicate | offersProgram |
P178
|
FINISHED |
| Object | professional culinary arts program |
—
|
LITERAL FINISHED |
Provenance (2 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69e248ffc0888190ae23c4731eb8b7ac |
elicitation | completed |
| NER | batch_69f1b3599128819092b6a44779889a78 |
ner | completed |
Created at: April 17, 2026, 6:49 p.m.