Triple
T23653499
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | French Culinary Institute |
E584229
|
entity |
| Predicate | instanceOf |
P0
|
FINISHED |
| Object | hospitality education institution |
C13451
|
CONCEPT FINISHED |
Provenance (1 batch)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69e248ffc0888190ae23c4731eb8b7ac |
elicitation | completed |
Created at: April 17, 2026, 6:49 p.m.