Triple
T23030461
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Saccharomycotina |
E573440
|
entity |
| Predicate | includes |
P1393
|
FINISHED |
| Object | Lodderomyces elongisporus |
—
|
NE NERFINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Lodderomyces elongisporus | Statement: [Saccharomycotina, includes, Lodderomyces elongisporus]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Lodderomyces elongisporus Context triple: [Saccharomycotina, includes, Lodderomyces elongisporus]
-
A.
Nakaseomyces glabratus
Nakaseomyces glabratus is an opportunistic pathogenic yeast species in the Candida clade that commonly colonizes humans and can cause bloodstream and mucosal infections, particularly in immunocompromised individuals.
-
B.
Metschnikowia pulcherrima
Metschnikowia pulcherrima is a species of yeast known for its strong biocontrol activity against plant pathogens and its use in winemaking and other fermentations due to its distinctive metabolic properties.
-
C.
Lachancea thermotolerans
Lachancea thermotolerans is a non-Saccharomyces yeast species widely used in winemaking and fermentation for its ability to produce lactic acid and enhance flavor complexity.
-
D.
Talaromyces
Talaromyces is a genus of filamentous fungi known for its role in food spoilage, antibiotic production, and, in some species, opportunistic human infections.
-
E.
Lachancea kluyveri
Lachancea kluyveri is a species of budding yeast used as a model organism in genetics and evolutionary biology, particularly for studying genome evolution and metabolic diversity.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Lodderomyces elongisporus Target entity description: Lodderomyces elongisporus is a yeast species within the Saccharomycotina subphylum, known both as an environmental fungus and an occasional opportunistic human pathogen.
-
A.
Nakaseomyces glabratus
Nakaseomyces glabratus is an opportunistic pathogenic yeast species in the Candida clade that commonly colonizes humans and can cause bloodstream and mucosal infections, particularly in immunocompromised individuals.
-
B.
Metschnikowia pulcherrima
Metschnikowia pulcherrima is a species of yeast known for its strong biocontrol activity against plant pathogens and its use in winemaking and other fermentations due to its distinctive metabolic properties.
-
C.
Lachancea thermotolerans
Lachancea thermotolerans is a non-Saccharomyces yeast species widely used in winemaking and fermentation for its ability to produce lactic acid and enhance flavor complexity.
-
D.
Talaromyces
Talaromyces is a genus of filamentous fungi known for its role in food spoilage, antibiotic production, and, in some species, opportunistic human infections.
-
E.
Lachancea kluyveri
Lachancea kluyveri is a species of budding yeast used as a model organism in genetics and evolutionary biology, particularly for studying genome evolution and metabolic diversity.
- F. None of above. chosen
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e245b911188190bc3d96326c847969 |
completed | April 17, 2026, 2:37 p.m. |
| NER | Named-entity recognition | batch_69f18481072c81909ab2a2c87e034433 |
completed | April 29, 2026, 4:09 a.m. |
Created at: April 17, 2026, 3:53 p.m.