Triple
T23030454
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Saccharomycotina |
E573440
|
entity |
| Predicate | includes |
P1393
|
FINISHED |
| Object | Candida rugosa |
—
|
NE NERFINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Candida rugosa | Statement: [Saccharomycotina, includes, Candida rugosa]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Candida rugosa Context triple: [Saccharomycotina, includes, Candida rugosa]
-
A.
Zygosaccharomyces rouxii
Zygosaccharomyces rouxii is a highly osmotolerant yeast species known for spoiling high-sugar and high-salt foods and for its role in certain traditional fermented products.
-
B.
Lachancea kluyveri
Lachancea kluyveri is a species of budding yeast used as a model organism in genetics and evolutionary biology, particularly for studying genome evolution and metabolic diversity.
-
C.
Lachancea thermotolerans
Lachancea thermotolerans is a non-Saccharomyces yeast species widely used in winemaking and fermentation for its ability to produce lactic acid and enhance flavor complexity.
-
D.
Candida glabrata
Candida glabrata is an opportunistic pathogenic yeast species in humans, notable for causing bloodstream and mucosal infections and for its frequent resistance to azole antifungal drugs.
-
E.
Kluyveromyces marxianus
Kluyveromyces marxianus is a thermotolerant yeast species widely used in biotechnology for its rapid growth and ability to ferment a broad range of sugars, including lactose.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Candida rugosa Target entity description: Candida rugosa is a yeast species best known for producing industrially important lipases used in biotechnology and biocatalysis.
-
A.
Zygosaccharomyces rouxii
Zygosaccharomyces rouxii is a highly osmotolerant yeast species known for spoiling high-sugar and high-salt foods and for its role in certain traditional fermented products.
-
B.
Lachancea kluyveri
Lachancea kluyveri is a species of budding yeast used as a model organism in genetics and evolutionary biology, particularly for studying genome evolution and metabolic diversity.
-
C.
Lachancea thermotolerans
Lachancea thermotolerans is a non-Saccharomyces yeast species widely used in winemaking and fermentation for its ability to produce lactic acid and enhance flavor complexity.
-
D.
Candida glabrata
Candida glabrata is an opportunistic pathogenic yeast species in humans, notable for causing bloodstream and mucosal infections and for its frequent resistance to azole antifungal drugs.
-
E.
Kluyveromyces marxianus
Kluyveromyces marxianus is a thermotolerant yeast species widely used in biotechnology for its rapid growth and ability to ferment a broad range of sugars, including lactose.
- F. None of above. chosen
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e245b911188190bc3d96326c847969 |
completed | April 17, 2026, 2:37 p.m. |
| NER | Named-entity recognition | batch_69f18481072c81909ab2a2c87e034433 |
completed | April 29, 2026, 4:09 a.m. |
Created at: April 17, 2026, 3:53 p.m.