Triple
T22441819
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Sichuan peppercorn |
E554770
|
entity |
| Predicate | instanceOf |
P0
|
FINISHED |
| Object | spice |
C46306
|
CONCEPT FINISHED |
How this triple was built (1 step)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
CD
Concept disambiguation
gpt-5-mini-2025-08-07
Target class: spice Context triple: [Sichuan peppercorn, instanceOf, spice]
-
A.
spicy dish
A spicy dish is a prepared food item characterized by the prominent use of hot spices or chili peppers that produce a noticeable burning or warming sensation when eaten.
-
B.
Nasi
Nasi is a conceptual class representing a rice-based dish, typically cooked or prepared in various styles and often serving as a staple or central component of a meal in many cuisines.
-
C.
garlic
Garlic is a pungent, bulbous plant used as a culinary ingredient and medicinal herb, characterized by its strong flavor, distinctive aroma, and numerous health-related compounds.
-
D.
spit
Spit is a bodily fluid composed primarily of saliva that is forcefully expelled from the mouth, often as a reflexive or deliberate act.
-
E.
sausage
A sausage is a cylindrical food product typically made from ground meat, fat, seasonings, and sometimes fillers, encased in a natural or synthetic casing and cooked, cured, or smoked.
- F. None of above. chosen
Provenance (1 batch)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e11e5010e48190ae1e9c9db9697637 |
completed | April 16, 2026, 5:37 p.m. |
Created at: April 16, 2026, 8:47 p.m.