Triple
T15564650
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Yorkshire pudding |
E371084
|
entity |
| Predicate | associatedWithCuisine |
P2830
|
FINISHED |
| Object | British cuisine |
E703580
|
NE FINISHED |
How this triple was built (2 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: British cuisine | Statement: [Yorkshire pudding, associatedWithCuisine, British cuisine]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: British cuisine Context triple: [Yorkshire pudding, associatedWithCuisine, British cuisine]
-
A.
British cuisine
chosen
British cuisine is the traditional and regional food culture of the United Kingdom, known for dishes such as roast dinners, pies, fish and chips, and a wide variety of cheeses and baked goods.
-
B.
British
British refers to the people, institutions, and authority of the United Kingdom, which historically established and administered a vast global empire, including colonial rule over regions such as Surat in India.
-
C.
Georgian cuisine
Georgian cuisine is a rich culinary tradition from the country of Georgia, known for its diverse regional dishes, use of fresh herbs and spices, and close pairing with the country’s ancient wine culture.
-
D.
British European
British European was a UK-based regional airline that operated short-haul flights across the United Kingdom and Europe before later becoming known as Flybe.
-
E.
French cuisine
French cuisine is a renowned culinary tradition characterized by its regional diversity, refined techniques, rich sauces, and emphasis on high-quality ingredients and wine.
- F. None of above.
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Provenance (3 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d85cc6cf40819091f4a5facee1ebe6 |
completed | April 10, 2026, 2:13 a.m. |
| NER | Named-entity recognition | batch_69e04ddd753c8190b51eaef433258081 |
completed | April 16, 2026, 2:47 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69ff456a3b08819092f9f517bbef5577 |
completed | May 9, 2026, 2:32 p.m. |
Created at: April 10, 2026, 4:10 a.m.