Triple
T11927805
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Forlimpopoli |
E283828
|
entity |
| Predicate | birthplaceOf |
P1
|
FINISHED |
| Object |
Pellegrino Artusi
Pellegrino Artusi was a 19th-century Italian writer and gastronome best known as the author of the seminal Italian cookbook "La scienza in cucina e l'arte di mangiar bene," which helped codify modern Italian cuisine.
|
E955479
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Pellegrino Artusi | Statement: [Forlimpopoli, birthplaceOf, Pellegrino Artusi]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Pellegrino Artusi Context triple: [Forlimpopoli, birthplaceOf, Pellegrino Artusi]
-
A.
Bartolomeo Scappi
Bartolomeo Scappi was a renowned 16th-century Italian Renaissance chef and author of one of the most influential early modern cookbooks, who served as cook to several popes.
-
B.
Alberto Angela
Alberto Angela is an Italian paleontologist, science communicator, writer, and popular television host known for his educational documentaries and programs.
-
C.
Luigi Risotto
Luigi Risotto is a recurring character on *The Simpsons*, portrayed as an Italian restaurateur and chef who runs the upscale Italian restaurant in Springfield.
-
D.
Francesco Cuoco
Francesco Cuoco is an individual notable enough to be recognized as a namesake of the surname Cuoco, though specific widely known biographical details about him are not clearly established.
-
E.
Domenico Carciotti
Domenico Carciotti was a prominent Triestine merchant and patron whose wealth and status in the late 18th and early 19th centuries led to the construction of the neoclassical Palazzo Carciotti.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Pellegrino Artusi Triple: [Forlimpopoli, birthplaceOf, Pellegrino Artusi]
Generated description
Pellegrino Artusi was a 19th-century Italian writer and gastronome best known as the author of the seminal Italian cookbook "La scienza in cucina e l'arte di mangiar bene," which helped codify modern Italian cuisine.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Pellegrino Artusi Target entity description: Pellegrino Artusi was a 19th-century Italian writer and gastronome best known as the author of the seminal Italian cookbook "La scienza in cucina e l'arte di mangiar bene," which helped codify modern Italian cuisine.
-
A.
Bartolomeo Scappi
Bartolomeo Scappi was a renowned 16th-century Italian Renaissance chef and author of one of the most influential early modern cookbooks, who served as cook to several popes.
-
B.
Alberto Angela
Alberto Angela is an Italian paleontologist, science communicator, writer, and popular television host known for his educational documentaries and programs.
-
C.
Luigi Risotto
Luigi Risotto is a recurring character on *The Simpsons*, portrayed as an Italian restaurateur and chef who runs the upscale Italian restaurant in Springfield.
-
D.
Francesco Cuoco
Francesco Cuoco is an individual notable enough to be recognized as a namesake of the surname Cuoco, though specific widely known biographical details about him are not clearly established.
-
E.
Domenico Carciotti
Domenico Carciotti was a prominent Triestine merchant and patron whose wealth and status in the late 18th and early 19th centuries led to the construction of the neoclassical Palazzo Carciotti.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d6ab2ce9c48190b5d39511b524f666 |
completed | April 8, 2026, 7:23 p.m. |
| NER | Named-entity recognition | batch_69d903024afc8190a97aa3263dc7d017 |
completed | April 10, 2026, 2:02 p.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69f440611e648190b2c47b43f02d2e4b |
completed | May 1, 2026, 5:55 a.m. |
| NEDg | Description generation | batch_69f448fb898081908a8ffd0da703c0f9 |
completed | May 1, 2026, 6:32 a.m. |
| NED2 | Entity disambiguation (via description) | batch_69f44b9e662881908549e041f6a05e38 |
completed | May 1, 2026, 6:43 a.m. |
Created at: April 8, 2026, 9:45 p.m.