marblingGrade
P91025
predicate
Indicates the quality level of intramuscular fat distribution (marbling) associated with a meat product.
Observed surface forms (2)
| Surface form | Occurrences |
|---|---|
| marblingLevel | 1 |
| marblingType | 1 |
Sample triples (4)
| Subject | Object |
|---|---|
| Matsusaka beef | very high ⓘ |
| Tajima beef | intramuscular fat via predicate surface "marblingType" ⓘ |
| Omi beef | high ⓘ |
|
Filet Mignon
surface form:
Filet mignon
|
relatively low via predicate surface "marblingLevel" ⓘ |