Côt
E96551
Côt is a red wine grape variety, better known internationally as Malbec, used to produce deeply colored, full-bodied wines.
Statements (46)
| Predicate | Object |
|---|---|
| instanceOf |
red wine grape variety
→
wine grape variety → |
| alsoKnownAs |
Malbec
→
|
| berrySize |
small
→
|
| climatePreference |
dry
→
sunny → |
| colorOfGrape |
black
→
|
| commonBlendPartner |
Cabernet Sauvignon
NERFINISHED
→
Merlot NERFINISHED → Tannat → |
| geneticRelationship |
offspring of Magdeleine Noire des Charentes
→
offspring of Prunelard → |
| notableRegion |
Cahors
NERFINISHED
→
Loire Valley → Southwest France NERFINISHED → |
| oakAgingSuitability |
high
→
|
| primaryGrowingCountry |
France
→
|
| skinThickness |
thick
→
|
| susceptibility |
coulure
→
spring frost → |
| typicalAcidityLevel |
medium
→
|
| typicalAlcoholLevel |
high
→
|
| typicalAromas |
black cherry
→
blackberry → plum → violet → |
| typicalFlavors |
chocolate
→
dark fruit → leather → spice → |
| typicalStructure |
concentrated
→
rich → |
| typicalTanninLevel |
high
→
|
| typicalWineColor |
deeply colored
→
|
| typicalWineStyle |
full-bodied
→
|
| typicalWineUse |
blending component
→
single-varietal wines → |
| usedFor |
red wine production
→
|
| widelyGrownIn |
Argentina
→
|
| wineAgingPotential |
good
→
|
| wineBody |
full
→
|
| wineColorIntensity |
high
→
|
| wineFoodPairing |
game
→
red meat → strong cheeses → |
| wineTanninProfile |
firm
→
|
Referenced by (2)
| Subject (surface form when different) | Predicate |
|---|---|
|
Malbec
→
|
alsoKnownAs |
|
Cahors AOC
→
|
synonymOfPrimaryGrape |