Moderate-Cost Food Plan
E914737
The Moderate-Cost Food Plan is a USDA-designed eating plan that estimates the cost of a nutritionally adequate diet at a spending level between the Thrifty and Liberal Food Plans.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Moderate-Cost Food Plan canonical | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T11259466 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
Target entity: Moderate-Cost Food Plan Context triple: [Thrifty Food Plan, hasRelatedPlan, Moderate-Cost Food Plan]
-
A.
Thrifty Food Plan
The Thrifty Food Plan is a U.S. Department of Agriculture market basket that estimates the cost of a minimal, nutritionally adequate diet and is used to set federal food assistance benefit levels.
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B.
How to Eat Better for Less Money
"How to Eat Better for Less Money" is a practical cookbook by James Beard that offers budget-conscious recipes and strategies for preparing flavorful, high-quality meals without overspending.
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C.
Buttery and cafeteria
Buttery and cafeteria is a dining facility on the University of Cambridge’s Sidgwick Site that serves food and refreshments to students and staff.
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D.
Child and Adult Care Food Program
The Child and Adult Care Food Program is a U.S. federal initiative that reimburses and supports nutritious meals and snacks served to children and adults in eligible nonresidential care settings such as child care centers, afterschool programs, and adult day care centers.
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E.
Lean Cuisine
Lean Cuisine is a popular brand of frozen prepared meals known for its portion-controlled, lower-calorie options marketed as convenient, healthier choices.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Target entity: Moderate-Cost Food Plan Target entity description: The Moderate-Cost Food Plan is a USDA-designed eating plan that estimates the cost of a nutritionally adequate diet at a spending level between the Thrifty and Liberal Food Plans.
-
A.
Thrifty Food Plan
The Thrifty Food Plan is a U.S. Department of Agriculture market basket that estimates the cost of a minimal, nutritionally adequate diet and is used to set federal food assistance benefit levels.
-
B.
How to Eat Better for Less Money
"How to Eat Better for Less Money" is a practical cookbook by James Beard that offers budget-conscious recipes and strategies for preparing flavorful, high-quality meals without overspending.
-
C.
Buttery and cafeteria
Buttery and cafeteria is a dining facility on the University of Cambridge’s Sidgwick Site that serves food and refreshments to students and staff.
-
D.
Child and Adult Care Food Program
The Child and Adult Care Food Program is a U.S. federal initiative that reimburses and supports nutritious meals and snacks served to children and adults in eligible nonresidential care settings such as child care centers, afterschool programs, and adult day care centers.
-
E.
Lean Cuisine
Lean Cuisine is a popular brand of frozen prepared meals known for its portion-controlled, lower-calorie options marketed as convenient, healthier choices.
- F. None of above. chosen
Statements (45)
| Predicate | Object |
|---|---|
| instanceOf |
USDA food plan
ⓘ
food cost standard ⓘ nutrition planning tool ⓘ |
| administeredBy |
USDA Center for Nutrition Policy and Promotion
NERFINISHED
ⓘ
USDA Food and Nutrition Service NERFINISHED ⓘ |
| appliesTo | United States households ⓘ |
| assumes | purchase of foods at national average prices ⓘ |
| basedOn |
Dietary Guidelines for Americans
NERFINISHED
ⓘ
nutritional adequacy standards ⓘ |
| comparedWith |
Liberal Food Plan
ⓘ
Low-Cost Food Plan ⓘ Thrifty Food Plan NERFINISHED ⓘ |
| constrains | dietary patterns to meet nutrient requirements ⓘ |
| currency | U.S. dollars ⓘ |
| designedBy |
USDA
NERFINISHED
ⓘ
United States Department of Agriculture NERFINISHED ⓘ |
| geographicScope |
United States of America
ⓘ
surface form:
United States
|
| hasCharacteristic |
assumes home preparation of meals
ⓘ
provides age- and sex-specific cost estimates ⓘ specifies market baskets of foods ⓘ |
| hasCostLevelHigherThan |
Low-Cost Food Plan
GENERATED
ⓘ
Thrifty Food Plan GENERATED ⓘ |
| hasCostLevelLowerThan | Liberal Food Plan GENERATED ⓘ |
| hasOutput |
monthly food cost estimates
ⓘ
weekly food cost estimates ⓘ |
| hasPurpose |
estimate the cost of a nutritionally adequate diet
ⓘ
provide a benchmark for food spending ⓘ |
| hasRelativeCostLevel | moderate GENERATED ⓘ |
| partOf | USDA Food Plans NERFINISHED ⓘ |
| positionBetween |
Liberal Food Plan
ⓘ
Thrifty Food Plan NERFINISHED ⓘ |
| relatedTo |
cost-of-living analysis
ⓘ
food security measurement ⓘ household food expenditure guidelines ⓘ |
| supports | development of nutrition education materials ⓘ |
| timePeriod | contemporary U.S. nutrition policy era ⓘ |
| updatedBy | USDA NERFINISHED ⓘ |
| updateFrequency | periodically ⓘ |
| usedBy |
nutritionists
ⓘ
policy analysts ⓘ researchers ⓘ |
| usedFor |
economic research
ⓘ
food budget planning ⓘ nutrition education ⓘ policy analysis ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Subject: Moderate-Cost Food Plan Description of subject: The Moderate-Cost Food Plan is a USDA-designed eating plan that estimates the cost of a nutritionally adequate diet at a spending level between the Thrifty and Liberal Food Plans.
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.