Haut-Médoc

E886069

Haut-Médoc is a renowned subregion of Bordeaux in southwestern France, known for producing structured, age-worthy red wines primarily from Cabernet Sauvignon and Merlot.

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All labels observed (1)

Label Occurrences
Haut-Médoc canonical 2

Statements (47)

Predicate Object
instanceOf wine region
administrativeRegion Gironde department NERFINISHED
appellationSystem Appellation d’Origine Contrôlée
appellationType AOC
climate maritime climate
contains Listrac-Médoc NERFINISHED
Margaux NERFINISHED
Moulis-en-Médoc NERFINISHED
Pauillac NERFINISHED
Saint-Estèphe NERFINISHED
Saint-Julien NERFINISHED
country France
countrySubdivision Nouvelle-Aquitaine NERFINISHED
famousFor Left Bank Cabernet-based blends
grapeColorFocus black grapes
grapeGrowingCondition gravel soils favor Cabernet Sauvignon
harvestPeriod September to October
hasNotableFeature proximity to the Gironde moderates climate
knownFor age-worthy red wines
structured red wines
language French
locatedIn Bordeaux wine region NERFINISHED
southwestern France
locatedOn Left Bank of the Gironde estuary NERFINISHED
nameMeaning Upper Médoc NERFINISHED
otherGrapeVariety Cabernet Franc
Malbec NERFINISHED
Petit Verdot NERFINISHED
partOf Médoc NERFINISHED
primaryGrapeVariety Cabernet Sauvignon NERFINISHED
Merlot NERFINISHED
regulation red wines only under AOC rules
soilType clay
gravel
sand
typicalAgingPotential 10 to 20 years for better wines
typicalAlcoholLevel around 12.5–14% ABV
typicalFoodPairing game
hard cheeses
red meat dishes
typicalWineCharacter blackcurrant aromas
cedar notes
medium to full-bodied
oak influence
tannic
wineClassificationContext Bordeaux wine classification NERFINISHED
wineStyle red wine

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.